There's an easy way to make this recipe
and then an even easier way.
I'll tell you both and you can decide.
4-6 servings
Easy way:
2 lbs pork butt
1 tbsp dried orgeno
1 tbsp ground cumin
3 cloves garlic minced
Juice of 1 lime
1/2 cup orange juice
Put in slow cooker for 8 hours
Before you serve: warm skillet over medium heat with a little oil and drop carnitas in to crisp
Easier way:
1 lbs pork butt
1 packet Siete Foods carnitas seasoning
Put in slow cooker for 8 hours
Assembly:
Corn tortillas (warmed)
Cilantro
Chopped white onion
Lime juice